Strawberry Banana Pudding

Ingredients

  • 1 (3.4-ounce) package vanilla instant pudding mix
  • 1 cup fat-free milk
  • 1 (8-ounce) container frozen fat-free whipped topping, thawed
  • 3 ripe bananas, diced
  • 1 1/2 cups miniature vanilla wafers, divided
  • 2 cups strawberries, sliced.

How to Make It

Combine pudding mix and milk in a small bowl; stir with a whisk until smooth. Fold whipped topping into pudding mixture. Fold in bananas. Layer 3/4 cup cookies in bottom of an 8-inch square baking dish. Spread half of pudding mixture over cookies. Repeat procedure with remaining cookies and pudding mixture. Top with strawberries. Serve immediately, or cover and chill.

source: myrecipes.com
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