FRIED POTATOES AND ONIONS

Ingredients:

  • Onions
  • Peppers
  • Red potatoes
  • Creole and garlic seasoning
  • Oil

Directions:

Sauté onions and peppers in a tad of oil,
Add diced potatoes (we prefer red) and a bit more oil, season (we use creole and garlic seasoning), cook until tender. Stirring regularly.
I remove from pan to drain excess oil.
I do in oven and electric skillet.

Enjoy.

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