Best Banana Pudding Pound Cake with Amaretto Liqueur is from scratch and has banana pudding, amaretto (almond) liqueur, cream cheese, and Nilla wafers. All the classic banana pudding ingredients in a totally homemade pound cake recipe.
I combined two traditionally Southern and perpetually favorite desserts into one cake! Yep! Southern Pound Cake and Banana Pudding crashed into each other and the result was a beautiful thing!
This Southern pound cake has classic components. It’s buttery, with a fine crumb, and crusty top. It’s flavored with banana pudding in both the cake and the glaze. Also, both are spiked with Amaretto (almond) liqueur. Finally, I finished it with Nilla wafer crumbs both for taste, texture, and garnish.
Also, I garnished the top of the cake with mint leaves and banana slices. I recommend waiting until just before you serve it to garnish with bananas slices. They tend to turn brown quickly.
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